CORN SUNDAL

Ingredients:

• Fresh corn kernels- 1 cup
• mustard seeds-1/2 tsp
• curry leaves-few
• dry whole red chilli-1
• salt-for taste
• turmeric powder-1/4 tsp
• vegetable oil
• water

Method:

• Boil fresh corn kernels for 5 mins .
• heat oil in a pan.add mustard seeds,let it splutter,add few curry leaves and dry red chilli.
• Add the boiled corn kernels,turmeric powder,salt and mix well.
• You can also add 1 tsp of lime juice.
• serve hot as evening snack.