Preparation time: 10 minutes

Serves :4

Ingredients:

• Jamun/ Indian blackberry- 1 cup
• ice cubes- 1 cup
• honey- 1 tbsp
• sugar- 2 tbsp
• lime juice- 1/2 lemon
• black pepper powder- a pinch

How to prepare:

• Remove seeds from jamun.
• In a juicer add all the ingredients and blend it to a smooth paste.
• You can add more water if it is very pulpy.
• Serve chilled.