Preparation time : 10 mins

Serves: 3

INGREDIENTS:

• Chickoo: 5 to 6
• Dates: 4 to 5
• Cashews: 5 to 6
• Almonds : 5 to 6
• Walnuts: 2
• Milk: 1/2 cup
• Powdered cinamon: 1/4 tsp
• Ice cubes: few

PREPARATION:

• Peel off skin of chickoos and cut it into small pieces.
• In a mixer blend together all ingredients to a smooth consistency.
• Grate walnuts and top it on top and sprinkle little cinnamon powder and serve.