Preparation time : 10 mins
Serves: 3
INGREDIENTS:
- Chickoo: 5 to 6
- Dates: 4 to 5
- Cashews: 5 to 6
- Almonds : 5 to 6
- Walnuts: 2
- Milk: 1/2 cup
- Powdered cinamon: 1/4 tsp
- Ice cubes: few
PREPARATION:
- Peel off skin of chickoos and cut it into small pieces.
- In a mixer blend together all ingredients to a smooth consistency.
- Grate walnuts and top it on top and sprinkle little cinnamon powder and serve.