Day: October 2, 2017

Sweets and Deserts

Pomogranate Mousse

A mousse is a  french origin desert which is a soft prepared food that incorporates air bubbles to give it a light and airy texture. It can range from light and fluffy to creamy and thick, depending on preparation techniques. A mousse may be sweet or savoury.  Dessert mousses are typically made with whipped egg whites or whipped cream, flavored with chocolate, […]

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