IMG_20180207_103657_108

Kids and even adults are crazy about maggi , and if your kids do not have all veggies this is the best way to add on veggies into their bowl. Stir fry maggi noodles with too many veggies and trust me the bowl will be finished within no time.

Preparation time: 10 mins

Cooking time: 10 mins

INGREDIENTS:

  • Maggi noodles : 2 cubes
  • Onion : 1 sliced
  • Capsicum : 1 sliced
  • Brocolli : 1/2 cup
  • Green peas : 1/4 cup
  • Carrots : 1/4 cup chopped
  • Garlic : 1 tsp chopped
  • Green chillies : 2 chopped
  • Black pepper powder: 1 tsp
  • Salt: for taste
  • Maggi masala powder: 1 tbsp
  • Olive oil : 2 tbsp

Preparation :

  • Boil maggi with little oil added to water. Drain and keep aside.
  • Heat oil in a wok, add garlic and toss.
  • Add sliced onions and green chillies and saute for a minute.
  • Add all the veggies and saute for 2 minutes.
  • Add salt and black pepper powder and toss.
  • Now drag the veggies to one side of wok , and add 1 or 2 eggs at the other side.
  • Scramble it and mix with the veggies.
  • Add maggi masala powder and mix well.
  • Finally add boiled maggi and mix well.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.