Surti Papdi Lilva / Hyacinth Beans Masala.. found this in frozen veggies section when I had gone for grocery shopping.. and I din’t knew how exactly is it prepared and thought of giving it a try my own way.. and came out to be very delicious.. Checkout the recepie below 👇 Preparation time: 10 mins […]
Peshawari Chicken
After lot of eating South Indian food now it’s time for switching it to Northindian food.. just for a change 😉 PESHAWARI CHICKEN it is !! Seered chicken tossed in spicy and creamy gravy and served with hot steamed white rice 😋😋 . . Checkout the recepie below 👇 Preparation time: 10 mins Cooking time: […]
Chicken Peralan | Spicy Chicken Dry Roast
I always love to try making Chicken in different ways everytime I prepare. This is one such recepie in which I gave some innovation to the normal chicken roast recepie. In this recepie I marinated chicken pieces and deep fried with garlic and curry leaves and tossed in gravy with spices and dry roasted.. Checkout […]
Bread Pakoda
Garma garam Bread Pakoda 🍞🍽️ pudina chutney ke saath 😍.. Very popular North Indian snack / Street food prepared by stuffing spicy potato filling between the bread slices and dipping it in batter made of chickpea flour and spices and deep fried and served with mint chutney .. . So now when you crave for […]
Schezwan Chutney
Homemade Schezwan Chutney for all those who are Chineese food lovers or crave to eat chineese food very oftenly, you can just make this chutney or sauce at home in large quantity and save it for later. There is no added preservatives in this recepie. Store it in a glass jar and keep in refrigerator […]
Egg Pakora
Garma garam Egg Pakore with Kadak Chai 😍😍 Rainy weather with hot snacks is a best combination to relax and relish… I was craving to have something fried and spicy and just mixed up everything that I thought would make a good pakora and yes it was a successful innovation of a new recepie 😉 […]
Vermicelli Upma
Vermicelli Upma is a different and easy to make recepie for breakfast. You can add any veggies of your choice and make it filling , bcoz of which it’s healthy too. If you wanna pack it for lunch or kids tiffin box, this goes well for that. Lets checkout the recepie below 👇 . . […]
Mathanga Vanpayar Erissery
Mathanga Vanpayar Erissery / Pumpkin and Red Cow Peas Curry #recepieoftheday Being a keralite , Coconut based recepies are always on our top list; this is one such gravy which is cooked with coconut paste and spices in Kerala style and tempered with shallots and grated coconut. . . Checkout the detailed recepie below 👇 […]
Vendakya Theeyal
Vendakya Theeyal | Okra in dry roasted Coconut paste.. Theeyal is a popular recepie in Kerala usually prepared with shallots, which is also replaced with various veggies and prepared as side dish for Rice. . .. . . Checkout the recepie below 👇 . . Preparation time: 10 mins Cooking time: 30 mins Serves: 4 […]
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