Liver Roast is a popular kerala recepie. You can try any chicken / beef/ mutton liver with the same recepie. I have used Chicken liver here. This recepie tastes more delicious when cooked in coconut oil with lots of black pepper and sauteed in shallots. Onions can be substituted for shallots. I had used onions […]
Chicken Roast
I have come up with yet another chicken roast recepie which is spicy with semi gravy and full of flavours. And I give the recepie courtesy to my loving husband who had prepared this when I was having a busy day. The gravy was sooo delicious , so I thought of sharing the recepie here. […]
Madras Chicken Roast
A very popular chicken recepie in SouthIndia, Madras Chicken is a combination of spicy and tangy chicken recepie. Here I have added some of my own twists to the orginal recepie and sharing it here for my readers. Your feedback is my motivation, do comment your suggestions below. Lets checkout the detailed recepie below 👇 […]
Pepper Chicken Roast
Pepper Chicken Roast is a spicy and delicious chicken recepie with rich flavour of freshly ground black pepper. You can serve this recepie as starter/ appetizer or as a side dish with the main course. It goes well with any meal , rice, rotis and breads. I have used boneless chicken pieces in this recepie […]
Stir Fried Chicken
A very simple and quick appetizer for lunch, dinner or any parties. The chicken is marinated and battered to deep fry. The fried chicken is then tossed with veggies and sauces. Checkout the detailed recepie below 👇🏻 Preparation time: 15 mins Cooking time: 15 mins Serves: 2 INGREDIENTS: Boneless chicken: 250 g chopped Green capsicum: […]
Desi ChickenTangdi
Desi Khana is love ❤️ Chicken drumsticks in spicy Indian gravy is a delicious side dish which goes well with rice ,rotis and Naan. In this recepie, Marinated chicken drumsticks are shallow fried and cooked in gravy prepared using Indian spices and condiments. Checkout the detailed recepie below 👇🏻 Preparation time: 15 mins Cooking time: […]
Chicken Vindaloo
Vindaloo is an authentic Spicy and Tangy Goan dish. The spicy masala is prepared by blending together the dry red chillies with Indian spices and condiments along with vinegar which gives the Tangy taste to the recepie. In the authentic Goan dish , Fenny (Cooking wine)is used which adds on more flavour to the dish. […]
Boneless Chicken Curry
Easy peasy chicken recepie for lazy days 😉😉 BONELESS CHICKEN CURRY 🍗 It’s a simple recepie which anyone can try making at home.. Good to go for bachelor’s .. Super combination with rice n rotis… . . Checkout the detailed recepie below 👇 . . Preparation time: 10 mins Cooking time: 30 mins Serves: 4 […]
Honey Mustard Chicken & Chive Mash
When hubby joins you for cooking, it has to be something special.. So presenting here recepie of the day HONEY MUSTARD CHICKEN & CHIVE MASH.. Basically the chicken breast is marinated, shallow fried and fan cooked in oven , potatoes are cooked and mashed with chives and served up along with sauteed leeks, eschalot and […]
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