Schezwan Prawn Fried Rice

Advertisements Seafood in fried rice and when it has spicy schezwan sauce in it it, it makes the dish a fire. This is one such recipe. Really quick to prepare and ready in less than 30 minutes you can whip up this recipe for lunch or dinner. My personal tip for making perfect fried rice …

Chicken Pulao

Advertisements Pulao is a one pot rice dish common in India. It involves cooking the rice with spices and the key ingredient in stock. The key ingredient can be any meat, vegetables or lentils. It is usually served with yoghurt based salads ( Raita) , papad or pickles. I would say this recipe is a …

Chicken Gravy Roast

Advertisements Kerala style Chicken Gravy Roast is one of our family favourite recipe. Just a glance of this dish makes me drool. This recipe is a perfect blend of spices and condiments with the chicken pieces. The secret here is frying the marinated chicken pieces before adding it to the gravy. Lets Checkout the detailed …

Beef Stew

Advertisements Stew is a dish of meat or vegetables prepared by slow cooking method in a closed pot. These days with the advancement we have the slow cookers available but the traditional way of making stews was to simmer or slowly cook the dish on stove tops or on fire tops. The best cut of …

Beefum Kaaya Varattiyath / Beef n Raw Plantain Roast

Advertisements Beefum Kaaya or Beef and  Raw plantain roast prepared in kallushaap/ toddy shop style is a perfect food for a weekend meal or any events or occasion. This recipe can be served with anything, by anything I mean literally any mains like rice, rotis, breads, South Indian breakfasts, tapioca or porotta. The ultimate combo …

Chicken Cutlet

Advertisements Kerala style Chicken Cutlets, a favourite snack of mine and it brings back many memories from my childhood whenever I have these Cutlets. The texture of this cutlet and the embedded flavours make me crave for more. I cant stop at one or two, I will just keep on munching on them if a …

Mutton Varattiyath

Advertisements “Mutton Varattiyathu” or Mutton roast prepared the authentic way. This is how my hubbys mother prepare Mutton, thats why I call it as thrissur special. I have added my own touch to it and thought of sharing the recipe here. The meat is cooked in coconut milk with whole spices and tossed with the …

Egg Mappas

Advertisements I have come up with a delicious recipe specially for Eggetarians! Egg Mappas is a kerala special curry which is prepared in coconut milk. It is somewhat simar like a stew recipe , just some minute changes with the use of spices and condiments, otherwise in both stew and mappas recipe , we use …

Kerala Chicken Curry

Advertisements Hi Friends , presenting my version of not so complicated , spicy and delicious Kerala style Chicken curry. It is not very different than the usual way of preparing chicken curry , but thought of sharing it here as few of them had requested for the recipe. Sharing the detailed recipe below , Do …

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