Today is Valentine’s Day. For me , Cooking is like LOVE, it should be entered into with abandon or not at all. People who love to eat are always the best people.So on this Valentine’s Day, I made a special desert “ STRAWBERRY KHEER” . Kheer is a type of pudding in Indian cuisine prepared […]
Rice Kheer / Ari Payasam
Rice Kheer / Ari Payasam is a very easy to make and quick sweet recepie. We usually make this for any occasion. This time I prepared it for my Hubby’s birthday. In South India , we use small broken rice for this recepie ,whereas in North India Basmati rice is preferred. Here I have used […]
Aval Payasam
Aval Payasam is a Kerala special desert prepared using thick rice flakes. This is not a very common payasam recepie made in Kerala but still I have prepared it the authentic way. So this year the first payasam recepie for Onam starts with Aval Payasam.. Checkout the recepie and video below 👇 RECEPIE: Preparation […]
Semiya Payasam
The South Indian version, payasam is an integral part of traditional South Indian meals. South Indian payasam also makes extensive use of jaggery and coconut milk in place of sugar and milk. Vermicelli (semiya) is commonly used. Payasam also forms an integral part of the Kerala feast (sadya), where it is served and relished from the flat banana leaf instead of cups. In a Kerala cuisine, […]
Dates Payasam
Payasam is a sweet dish / desert in kerala. I have made this using dates. This dish can be made using coconut milk but here I have used condensed milk . Do try this recepie, its really yum !! Preparation time: 5 mins Cooking time: 30 mins Serves: 5 INGREDIENTS: Dates: 20 to 25 seeds […]
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