Chole Masala or Chickpeas in spicy and tangy gravy is a popular NorthIndian curry which is accompanied with rice, rotis, poor is, naan breads and so on. Recently when I posted a picture of Chole Poori in my Instagram profile, few of them asked me for the recipe and I realised I have never […]
Dinner Scramble
Eggs for dinner are always a time saving option specially on busy working days. I have come up with a quick and easy Egg recipe and can be made with very few ingredients under 15 mins. Just a bowl of this scramble itself is a good portion for dinner. Who doesn’t love eggs? Eggs […]
Butter Chicken
Butter Chicken is one of the most popular Indian curries not only among Indians but also among people from other countries.The rich creamy texture of the gravy with a balance of spices and sweetness makes the curry look scrumptious and goes well with any mains like rice or naan breads or rotis. Here in […]
Soy Chunks Chilly
Indochinese food has always been my favourite cuisine, be it vegetarian or non vegetarian. Getting the gravy sauce right makes the Indochinese food perfect. In this recipe I have coated the soy chunks with flour and few spices and shallow fried, prepared the Indochinese gravy sauce and tossed the fried soy chunks in the […]
Kappa Erissery / Cassava in coconut gravy
Kappa or Cassava is a popular food among keralites. It is commonly boiled or boiled and mashed and tempered and served with fish curry or any meat dishes. Here I have prepared a pure vegetarian recipe with Kappa /Cassava. Erissery is a Kerala style gravy in which coconut mix is the base. The Cassava is […]
Mushroom n Egg Scramble
This Scramble is a very quick, delicious and handy recipe for any day. You can have it as an accompaniment with any breads or rice. The mushrooms and baby spinach are tossed with some spices and the finally scrambled with the whisked egg mix.Try this healthy and delicious recipe and do share your feedback. […]
Beef Stir Fry
Asian stir fry sauces with veggies and meat is always a good to go with rice and noodles and its our favourite too. I had this kind of stir fry for the first time from the Chinese restaurant here in NewZealand. The meat is marinated with the sauces and a gravy sauce is prepared […]
Mutton Varattiyath
“Mutton Varattiyathu” or Mutton roast prepared the authentic way. This is how my hubbys mother prepare Mutton, thats why I call it as thrissur special. I have added my own touch to it and thought of sharing the recipe here. The meat is cooked in coconut milk with whole spices and tossed with the prepared […]
Egg Mappas
I have come up with a delicious recipe specially for Eggetarians! Egg Mappas is a kerala special curry which is prepared in coconut milk. It is somewhat simar like a stew recipe , just some minute changes with the use of spices and condiments, otherwise in both stew and mappas recipe , we use coconut […]
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