Category: Vegetarian

Breakfast Snacks Vegetarian

Honey grill toast

Preparation:5 mins Cooking time:5 mins Serves:2 INGREDIENTS: Bread slices:4 Honey: 2 tbsp Poemogranate: 1/2 cup Cheese grated:1/2 cup Butter : 2 tbsp PREPARATION: Preheat the grill machine for 2 mins. Spread honey on one side of bread slice, take another slice spread little butter and spread garated cheese or cheese slice. Spread poemogranate on top […]

Breakfast kerala recepies Vegetarian

Cheratta puttu / coconut shell steam cake

Puttu is a traditional kerala dish made from rice flour. We can make it in Puttu maker which is readily available to buy or can be made with coconut shell in pressure cooker.It is served along with non veg or veg gravy. Preparation time: 10 mins Cooking time :10 mins Serves: 4 INGREDIENTS: Rice flour: […]

Gravy North Indian Recepies Side Dish Vegetarian

CHOLE MASALA

Serves: 6 to 8 INGREDIENTS: Chickpeas/chole: 200 g Onions: 4 medium sized finely chopped Tomatoes: 2 finely chopped Ginger garlic paste: 1 tsp Green chillies chopped: 2 Coriander leaves : finely chopped Chilli powder:2 tsp Turmeric powder:1/2tsp Coriander powder:1 tsp Chole masala powder:2 tsp Salt:for taste Vegetable oil Cumin seeds: 1/2tsp PREPARATION: Soak chickpeas in […]

Biriyani Vegetarian

Brown rice Pulao

Ingredients: Brown rice:1 cup Onion:1 large chopped Bell peppers:1 cup finely chopped Carrots:1/2cup chopped Corn kernels:1/2 cup Chilli powder:2 tsp Black pepper powder:1 tsp Garam masala /biriyani masala:2tsp Salt: for taste Olive oil PREPARATION: Soak brown rice in water for 30 mins.Cook the rice in pressure cooker. Heat oil in a wok, add onions and […]

Chineese Vegetarian

SOYA CHUNKS CHILLI

Ingredients: Soya chunks- 1 bowl  Onion-1 large Capsicum-2  Corn flour-2 tbsp Soya sauce-2 tbsp Red chilli sauce-2 tbsp pepper powder-1 tsp ginger garlic paste-1 tsp garlic chopped-1 tsp salt-for taste oil Method: Soak soya chunks in hot water for 5 mins.Drain and squeeze water and keep aside. Make batter using cornflour ,soya sauce,ginger garlic paste […]

Biriyani North Indian Recepies Vegetarian

SOYABEAN BIRIYANI

Ingredients: Basmati rice- 1 cup Soya chunks-1 cup Ginger garlic paste-2 tsp Cumin seeds-1/2 tsp Onions -1 large finely sliced Tomatoes-1 finely chopped green chillies-1 vertically slit turmeric powder-1/2 tsp Chilli powder-2 tsp Garam masala powder-1 tsp Cumin powder-1/2 tsp salt-for taste Mint leaves- few Coriander leaves-few Curd-1 tsp Oil Method: Soak rice for 15 […]

Soups Vegetarian

Spicy Corn Soup

Ingredients:  *Fresh corn kernels -1 bowl *corn flour-1tbsp *soya sauce- 1tbsp *pepper powder-2tsp *dried oregano-1tsp *salt-for taste *butter-2 tbsp *bread cubes-for garnishing Method: *Grind fresh corn kernels into smooth paste.  keep few fresh kernels aside.  *heat a vessel and add butter. Add oregano n few fresh corn kernels.  *Add ground corn paste and add water.  […]

Biriyani North Indian Recepies Vegetarian

Rajma Rice

Ingredients:  ° Rajma – 250 gms ° Rice- 1 cup ° Onions- 1 large finely sliced ° Green chillies – 2 slit vertically ° Ginger garlic paste – 1tsp ° Ginger juliens- few ° Coriander leaves – 1 tsp ° red chilli powder- 1 tsp ° turmeric powder- 1/2 tsp ° coriander powder- 1 tsp […]

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