Kappa Erissery / Cassava in coconut gravy

Advertisements Kappa or Cassava is a popular food among keralites. It is commonly boiled or boiled and mashed and tempered and served with fish curry or any meat dishes. Here I have prepared a pure vegetarian recipe with Kappa /Cassava. Erissery is a Kerala style gravy in which coconut mix is the base. The Cassava …

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