INGREDIENTS:
- Corn : as needed
- Lemon: 1/ 2 slice
- Chat masala : 1 tsp
- Chilli powder: 1/2 tsp
- Salt: a pinch
PREPARATION:
- Put burner on medium flame and roast corn directly on flame but rotating slowly n cooking all sides.
- Once it gets roasted well remove from flame.. take a lemon slice dip it in chat masala,salt and chilli powder mixture and apply all over the corn.
- Serve hot.
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