preparation time: 10 mins

Cooking time:15 to 20 mins

Serves – 3 to 4

Ingredients:

• Paneer/cottage cheese – 1 bowl (vertical cubed)
• Onions- 1 large finely sliced
• Capsicum- 2 verticaly sliced
• Green chillies – 2
• Garlic – 1/4 cup finely chopped
• Corn flour -1/2 cup
• Salt- for taste
• Black pepper powder-1 tbsp
• Soya sauce-2 tbsp
• Tomato sauce-2 tbsp
• Red chilli sauce- 2tbsp
• Vegetable oil

Preparation:

• In a bowl make a batter adding together corn flour,salt,soya sauce,red chilli sauce,little salt and water.
• Heat oil in a wok.Dip the paneer cubes in prepared batter.Deep fry until golden brown and keep it aside.
• In another wok add little oil, garlic and saute for a minute.
• Add onion and saute until the onion turns translucent.
• Add capsicum n saute for 2 to 3 mins.
• Add salt and black pepper powder, mix well.
• Add soya sauce,tomato sauce ,red chilli sauce ;1 tbsp each.Mix well.
• Now add the deep fried paneer cubes to this and mix.
• Add little water to the remaining batter and add it to this .
• Cook for a minute.