This recepie is inspired by street food maggi recepie. Very easy to make and delicious one.

Preparation Time : 5 mins

Cooking time: 10 mins

Serves: 3

INGREDIENTS:

• Maggi : 1 medium size packet
• Onion: 1 small sliced
• Capsicum: 1 sliced
• Schezwan sauce: 2 tsp
• Maggi masala : 2 tsp
• Red chilli powder: 1 tsp
• Soya sauce: 1 tsp
• Green chilli sauce : 1 tsp
• Red chilli flakes : 1/2 tsp
• Cheese : 2 tbsp grated

PREPARATION:

• Heat 2 cups of water in a pan.
• Add onion, capsicum and maggi blocks ( without breaking).
• Now add all the sauces and masala powders one by one.
• After adding all the ingredients , give it a proper mix.
• Let it boil for 7 to 8 minutes.
• Remove from flame and serve maggi in a plate and add grated cheese on top.